Food and wine experiences in Sicily
With NET – Experiences in the Northeast, discover Sicily with all the senses, through authentic food and wine experiences that tell the heart of the island: intense flavors, ancient stories, handed-down gestures. From the streets scented with fried arancini (fried rice balls) to the lava vineyards of Mount Etna, from the lively markets of Palermo to the baroque sweets of the pastry shops of Noto or the Sicilian granita; each route takes you inside a world where food is culture, identity and hospitality.
Sicilian tastings and meetings with producers
We organize visits to wineries, oil mills, historic markets and farms, where you can taste unique products and meet those who create them with passion. Wines such as Nero d’Avola, Grillo, Frappato, Cerasuolo di Vittoria are paired with typical dishes such as caponata, Trapanese cous cous, blue fish, fresh ricotta or Nebrodi black pork salami. Each experience is an opportunity to connect with the stories of the cooks, farmers, fishermen and winemakers who live this extraordinary land every day.


